Charbroiled antibiotic free chicken breast, grilled Boar’s Head ham, avocado, melted pepper jack cheese, Romaine lettuce, banana peppers, chopped green onions, with our House-made garlic cilantro dressing on Hoagie roll
Organic zucchini, Portobello mushrooms, red bell peppers, Roma tomatoes, and onions, grilled to perfection and topped with melted mozzarella cheese, house-made garlic aioli, on a toasted hoagie roll
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