Rye bread, Dijon and Thousand Island dressing, pastrami, swiss cheese, sauerkraut
$14.49
None Add extra meat (+$3.99)
None 8oz. Potato Salad (+$4.99) 8oz. Macaroni Salad (+$4.99) French Fries (+$3.99) Fruit Salad (+$4.99) House Salad (+$4.99) Mac and Cheese (+$4.99) Sauteed Mixed Vegetables (+$5.99) Skillet Potatoes (+$3.99) Cheescake (+$4.99) Chocolate Cheesecake (+$4.99)
Gluten-Free bread (+$1.75)
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2 Japanese Panko-battered antibiotic-free chicken breasts, thick-cut Boar’s Head bacon, Boar’s Head Vermont cheddar cheese, sliced avocado, shredded Romaine lettuce, chopped jalapenos, Roma tomatoes on a toasted Dutch crunch roll.
Ciabatta bread, peppercorn aioli, chicken breast, bacon, Havarti cheese, tomatoes, pickles, spring mix
Hoagie roll, Ribeye steak, grilled onions, American cheddar (or choice of provolone cheese or cheez whiz)
100% rib eye beef patty ground and hand patted on premises, Portobello mushroom, Vermont cheddar cheese, sliced avocado, Boar’s Head thick cut bacon, Thousand Island dressing, garlic aioli on toasted sourdough bread
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