Rye bread, Dijon and Thousand Island dressing, pastrami, swiss cheese, sauerkraut
Rye bread, Dijon and Thousand Island dressing, pastrami, swiss cheese, sauerkraut
Ciabatta bread, peppercorn aioli, chicken breast, bacon, Havarti cheese, tomatoes, pickles, spring mix
100% Maine Lobster claw and knuckles mixed with our homemade New England style dressing on a split-top perfectly toasted Brioche bun. Comes with a side of chips, speared pickle, pure Irish melted butter and a lemon wedge.
Ciabatta bread, pesto paste, chicken breast, mozzarella cheese, arugula, tomatoes
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