Flame broiled hand-carved Gyro with our house made Tzatziki sauce, Roma tomatoes, thinly sliced red onion, sliced cucumbers, feta cheese, Kalamata olives, Romaine lettuce on an inner toasted roll
Charbroiled antibiotic free chicken breast, grilled Boar’s Head ham, avocado, melted pepper jack cheese, Romaine lettuce, banana peppers, chopped green onions, with our House-made garlic cilantro dressing on Hoagie roll
100% rib eye beef patty ground and hand patted on premises, house-made bleu cheese spread, arugula, red bell peppers, Roma tomatoes and bleu cheese crumble on a toasted and buttered Brioche bun
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