Eggs, Boar’s Head sausage, Boar’s Head smoked applewood thick-cut bacon, thinly sliced rib-eye steak, Havarti cheese with your choice of toast and your choice of side item (hash browns, skillet potatoes or fruit)
Organic fig jam, All-natural President Brie cheese on rustic sourdough bread
Grilled Filet Mignon, two sunny-side up or scrambled eggs, Italian herb-seasoned skillet potatoes, sliced avocado, your choice of toast (white, wheat, sourdough)
Eggs, bacon, Vermont Cheddar Cheese, jalapenos, avocado, House Chipotle sauce, hash browns, and a dash of organic maple syrup
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