Eggs, organic Heirloom tomatoes, spinach, sliced Portobello mushrooms, Boar’s Head Vermont cheddar cheese with your choice of toast and your choice of side item (hash browns, skillet potatoes or fruit)
Eggs, Boar’s Head sausage, Boar’s Head smoked applewood thick-cut bacon, thinly sliced rib-eye steak, Havarti cheese with your choice of toast and your choice of side item (hash browns, skillet potatoes or fruit)
Brioche bun, pastrami, sunny-side up egg, swiss cheese, arugula, thousand island dressing, garlic aioli, hash browns with a dash of organic maple syrup
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