Eggs, ribeye steak, grilled red onions, swiss cheese, green onions, hash browns, aioli and a dash of organic maple syrup
Eggs, Boar’s Head sausage, Boar’s Head smoked applewood thick-cut bacon, thinly sliced rib-eye steak, Havarti cheese with your choice of toast and your choice of side item (hash browns, skillet potatoes or fruit)
Eggs, bacon, avocado, Vermont cheddar cheese, mozzarella on a flour tortilla
Eggs, heirloom tomatoes, bacon, mozzarella cheese, red onions, garnished with green onions
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