• Thinly sliced avocado, sunny-side up egg, red onions, garnished with paprika on rustic sourdough bread

  • Toasted rye bread, avocado, sliced heirloom tomato, pickled red onions, sprouts, Balsamic glaze

  • Organic fig jam, All-natural President Brie cheese on rustic sourdough bread

  • French toast garnished with sliced strawberries, blueberries, sprinkled with powdered sugar and topped with whipped cream on a thick Brioche loaf

  • Smoked Salmon Lox, Philadelphia cream cheese red onions, capers, green onions on a bagel